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Entrees
Blood Orange and Roasted Butternut Squash Kale Salad
Chicken and Fresh Sunkist Pummelo Stir Fry
Monterey’s Fabulous Mushroom Soup
Vidalia Sweet Onion Bruschetta
Baja Fish Tacos with Mango Salsa
Pork Chops with Caramelized Apples
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